is there any seasonal food that good to eat this time?

Local people in Suzhou are itching to have a taste of these food, such as wolfberry bulbs, kalimeris indica, shepherd’s purse, alfalfa, pea shoots, young red leaves of Chinese toon, fern, chrysanthemum nankingense, which are called Eight seasonal vegetables in Suzhou, and

broad beans, springtime bamboo shoots, and river snails.